Welcome! 

Since 2003 Belgian Chef Bruno and his team are bringing innovative cuisine and world class knowledge with first rate professionalism to make them your preferred Bistro in South West Nova Scotia. 

Our lunch menu feature Paninis, Wraps, Beef Dip, Salads, Chowder,  

We will provide a full range of seafood, meat and pasta and dream up many delicious dishes to suit your taste and budget along with a daily special for Dinner.
Our Catering will bring the best of the Grand Hotels to your back yard in form of weddings, Family reunions, corporate events.
We are proud to support the local and provincial market. Nova Scotia is an unending fresh market that is wonderfull to work with. 

“It is interesting to travel the world and meet people of all different walks of life, tastes and eating habits, this is a great challenge not only for me but for all chefs to accomodate this fantastic caleidoscope."
 

Chef Bruno Sieberath

 

Last Special of the Season

Sushi

Saturday 27,  June 2009

Mixed Salad with
Carrot and Ginger Dressing
******
Miso and Wakame Soup
******
Maki Roll
Assorted Nigiri Sushi

26.95 $ Per Person
Taxes and service not include

Domo arigato